Blogs

IFAD’s updated Policy on Engagement with Indigenous Peoples enshrines the value of their traditions and supports the crucial role they play in the world. We spoke with three experts to get an insight into the policy.

An IFAD-FAO study from Lesotho provides valuable insight on how to mitigate against climate change while sustainably producing enough healthy food for everyone.

IFAD helps rural small-scale farmers reduce emissions while adapting to climate change. Find out how rearing insects as human food and livestock feed can achieve these goals.

Following a recent visit to Tanzania and Kenya, IFAD AVP, Satu Santala, shares what she learned about sustainable development from the farmers themselves.

As today’s young people grow into tomorrow’s adults, the impacts of climate change are simultaneously growing and worsening. Rural youth are valuable contributors to climate action. At COP27, we showcased the lives and ambitions of young innovators and activists. Find out what they had to say.

Meteorologist Clare Nasir travels to Nepal where she shares a homecooked meal with a local family and discovers how rural farming communities are adapting to the threat of climate change.

To respond to the impacts of climate change that are already happening around us every day, we urgently need to invest in climate adaptation. UNEP’s Adaptation Gap Report identifies the gap between where we are and where we need to be. Jo Puri shares her impressions on what this year’s report reveals.