Blogs

Lack of access to seed is a common problem for small-scale farmers in Nepal and elsewhere.

Knowing the geographic location of people or things helps us to monitor well-being and assess the impact of events.

The COVID-19 pandemic is creating disruption - but sometimes offers opportunities for innovative solutions for rural farmers.

Chef Lance Seeto is an icon of South Pacific cuisine. He’s also been a supporter of IFAD’s Recipes for Change campaign for more than five years now.

“I joined this project because I believe food can really change the world.”

Small-scale farmers face multiple challenges in Cambodia - with limited access to credit and vulnerability to climate change. 

Four years ago, the residents of Chiquicha were just gathering the first fruits of an irrigation project.

Migrants are essential workers; they contribute to the economy of the places they go and, through remittances, to their communities back home.

En avril dernier, la Banque mondiale prévoyait une baisse de 20% des envois de fonds des migrants. Une mauvaise nouvelle pour l’Afrique.

Rethinking food systems for healthy diets and improved nutrition.