Knowledge

This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. 

There are different views around the future of smallholder agriculture and its potential to contribute to the needed transformations of agriculture and rural economies. 

For millions of poor people in East and Southern Africa, bamboo has huge potential to alleviate poverty, protect the environment and help achieve the SDGs. 

This analysis examines the dynamics of youth employment in agriculture and the agri-food system in Tanzania and Malawi.

Despite decades of research and development of technologies and innovations which improve farming practices and productivity, small farmers in Tanzania continue to use technologies and practices which do not favour high yields and economic returns.